Shakeup your week!! We are falling for beer pairing night at Jack’s Gastro Pub! Checkout Banded Goose S’Mash Pumpkin Ale. Jack’s Gastro Pub Pumpkin Spice Sticky Wings with Five Spice Roasted Walnuts. Banded Goose S’Mash Pumpkin Ale. 5.5% ABV, 38 IBUs
Black Bear Farms Strawberry and Muskmelon with Pumpkin Cheesecake.
Embrace Autumn Pumpkin! This irresistible combination will have on a winery road trip! Black Bear Strawberry & Musk Melon fruit wine is perfect for a crisp fall afternoon. Pumpkin Cheesecake Ingredients 2 (8 ounce) packages cream cheese 3/4 cup white sugar 1 (15 ounce) can pumpkin puree 1 1/4 teaspoons ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon …
Erie Shore Vineyard 2013 Blanc de Blancs with One Pan Ratatouille.
Happy Weekend! Get social with Erie Shore’s Blanc de Blanc! Perfectly complimented with fall veggie fare! Vegetables from Lee and Maria’s Market One Pan Ratatouille Ingredients Olive Oil 1 large white onion 3 cloves garlic 1 bunch of fresh thyme 1 28oz can whole tomatoes 1 tsp of salt (plus more to taste) 1 medium zucchini 1 medium yellow …
G.L. Heritage Brewing Co. Common Mutt Lager with Peach Cobbler.
Giving Thanks! Welcome a family gathering or warm celebration with ! Pass me a Common Mutt Lager! Peaches from Lee and Marias Market Easy Peach Cobbler Ingredients 1/2 cup unsalted butter 1 cup all-purpose flour 2 cups sugar, divided 1 tablespoon baking powder Pinch of salt 1 cup milk 4 cups fresh peach slices 1 tablespoon lemon juice …
Cooper’s Hawk Vineyards 2015 Baco Foch with Lollipop Lamb and Peach Salsa.
Fall into Local! Cooper’s Hawk Baco Foch + lamb chops + peaches = Fall Dinner bliss! Lamb Lollipops with Peach Salsa Ingredients For the Lamb Lollipops: 8 Lamb Lollipops (Local Lamb from The Butcher of Kingsville) Salt to taste Pepper to taste Garlic Salt to taste 3 to 4 tablespoons olive oil For the Peach Salsa: 2 Peaches …
#ECW150 Winner!
The winner of our Summer #ECW150 contest is Donna (@iCruiseify). Donna won with her twitter post on August 24th. Now that’s sad! Only 1/2 a glass. #BlackBear #ECW150 @EssexCountyWine Prize pack here
Colio Bricklayers Foundation 2016 Chardonnay with Lobster Poutine.
Oh Canada…a great place to live, sip & savour! Celebrate 150 with us all summer long & share your true patriot love to win! #ECW150 Nothing is more Canadian than Poutine! Top it with Atlantic Lobster and you have a winner! Lobster Poutine Ingredients 1 ½ cups cooked lobster meat, torn into bite-sized pieces 200 g poutine cheese curds …
Frank Brewery Summer Crush with Roasted Jalapeno Poppers.
Oh Canada…a great place to live, sip & savour! Celebrate 150 with us all summer long & share your true patriot love to win! #ECW150 Crush the summer heat with this pairing! Roasted Jalapeno Poppers Ingredients 12 large jalapeno peppers 2 ounces feta cheese 4 ounces cream cheese, at room temperature 4 ounces shredded smoked pepper Jack cheese, or other …
Viewpointe Estate Winery 2016 Auxerrois with Cedar Planked Lobster.
Oh Canada…a great place to live, sip & savour! Celebrate 150 with us all summer long & share your true patriot love to win! #ECW150 Spice up your long weekend! CEDAR-PLANKED LOBSTER TAILS WITH SPICY LEMON JALAPEÑO VINAIGRETTE Ingredients 1 jalapeno pepper ½ tsp finely grated lemon zest 2 tbsp lemon juice 2 tbsp unseasoned rice wine vinegar 1 …
Walkerville Brewery Waterfront Wit with Grilled Trout Peppered Pizza.
Oh Canada…a great place to live, sip & savour! Celebrate 150 with us all summer long & share your true patriot love to win! #ECW150 Canucks call for trout on our pizza!! Vegetables from Lee and Marias Market Grilled Trout Peppered Pizza. 3 quarts pizza sauce 1 teaspoon crushed red pepper flakes 1 teaspoon freshly ground black …