Dancing Swallows 2016 Cabernet with Pork Chops and Nectarine Relish

Bruce 2020, Cabernet, Dancing Swallows

It’s a peachy keen weekend on the patio with Dancing Swallows C2 Cabernet Merlot! Pork Chops and Nectarine Relish Ingredients 1/4 cup pine nuts Four 6-ounce center-cut boneless pork chops, about 1 inch thick Olive oil, for brushing Salt and freshly ground pepper 4 firm nectarines, halved and pitted 2 tablespoons balsamic vinegar 1 tablespoon honey 1/2 small red onion, …