Pelee Island Winery Thaddeus Smith VQA South Islands 2017 with Patio Pasta.

Bruce 2020, Pelee Island Winery & Pavilion, Red Blend

Pelee Island Thaddeus Smith makes patio pasta your new thing this fall!🍷 🍂 Fun fact…all these grapes were grown on Pelee Island! 🙌

Inspired by Sunset Patio Pasta Recipe

Ingredients

Thaddeus Smith VQA South Islands

WINE DETAILS

Alcohol/Vol.: 13.40%

Residual Sugar: 4.6 g/l

Style: Full Bodied & Firm

TASTING NOTES

You will taste the full-bodied blackcurrant of the Cabernet Sauvignon, the spicy earthiness of the Shiraz, the dark and mysterious floral aromas of the Petit Verdot, and the plum notes and tannins of the Malbec.

Download Tasting Notes

FOOD PAIRING

Grilled red meat, braised dishes, roasted eggplant and risotto or a spicy black bean burger.

SERVING INSTRUCTIONS

Room Tempature

TYPE: BOLD RED

VARIETAL: CABERNET SAUVIGNON, SYRAH, PETIT VERDOT, MALBEC.

OCCASION: DINNER PARTY, CELEBRATION, IMPRESS, WINTER, AUTUMN, HOLIDAY, BIRTHDAY