Lonsbery Farms Coco Porter with Dessert!

Brew your dessert!

Get inspired & chill out with Lonsbery’s Coco Porter! 

 

Inspired by

Imperial Stout Float

Ingredients

  • 2 bottles imperial stout (Brooklyn Black Chocolate Stout)
  • 1 pint ice cream, preferably vanilla
  • spiced Mexican chocolate bar, such as Mast Brothers Serrano Chile or dark chocolate (we used Cindy’s Garden Dark Chocolate Balsamic Vinegar)
  • glasses, teaspoons

 

Lonsbery Farms Brewing Co. Coco Porter

ABV 5.0 IBU 30

Brewed with Passion.

Starting a craft farm brewery has always been Karl’s dream. He will use the same approach to crafting beer that has made him one of the most successful wine makers in Ontario:

“I like my beer the same way that I like my wine – having the right balance. With beer it’s a balance between the hop, the malt and utilizing the best quality ingredients grown on our farm. We will provide our patrons with a true farm to glass experience.”