Crew’s Red Sky At Night makes this classic corned beef sammie magically delicious!
- 1 Dozen Dinner Rolls, in Rye if available
- ½ cup Stone Ground Dijon Mustard
- 1-2 Tablespoons Horseradish, depending on taste
- ⅓ cup Mayonnaise
- 1 ½ pounds Corned Beef, heated and shredded
- Shredded Irish Cheddar Cheese
- 2 cups Saurkraut
Wild Berries. Estate Grown. Fresh & Fruity.
Winemaker’s Tasting Note
This dry Rosé was crafted using estate grown Merlot grapes from our 12 acre vineyard located in the southernmost region of Canada. Fresh and fruity, it features flavours of wild strawberry and berry jam.
117 Cases Produced.
VQA Lake Erie North Shore
Pair with brunch, barbecue chicken, or shellfish.