Chapter Two Brewing Zug Island Porter with Bacon Wrapped Filet Mignon.

💕Just in Valen-time for date night!! 💘

Chapter Two Zug Island Porter🍺 is a match made in heaven for your beef lover!


Bacon Wrapped Filet Mignon


  • 4 filets mignon (about 1 1/2 inches thick)
  • 4 slices of thick cut bacon
  • 1/2 teaspoon/2.5 mL sea salt
  • 1/2 teaspoon/2.5 coarse ground black pepper

full recipe from the spruce eats


Chapter Two Brewing Zug Island Porter

ABV 4.7%    35 IBU

While this beer may look like Zug Island run-off, looks are definitely deceiving. Light coffee notes and some dark fruit in the aroma give way to deep toasty flavours that flow between toffee and chocolate with a slightly dry roasted finish. This medium bodied, full flavoured beer has a softer carbonation that allows the flavours to mingle on the tongue and to get your taste buds humming.