Radish, Cucumber, and Peach Salad
A great summer salad bringing local vegitables and fruit together in a delicious way.
Ingredients
Salad
- 1 bunch of radishes trimmed Compliments of Lee and Maria’s Market
- 1 English cucumber Compliments of Lee and Maria’s Market
- 3 peaches separated into sections Compliments of Lee and Maria’s Market
- 45 mL 3 tbsp. fresh cilantro, minced
Vinaigrette
- 20 mL 4 tsp. sesame oil
- 1 tsp olive oil Compliments of Dressedby an Olive
- 15 mL 1 tbsp. rice vinegar
- 30 mL 2 tbsp. lemon juice (about ½ lemon)
- 15 mL 1 tbsp. mirin sauce
- 15 mL 1 tbsp. soy sauce
- 15 mL 1 tbsp. fresh ginger, peeled and grated Compliments of Lee and Maria’s Market
- To taste hot sauce, such as sriracha to taste (optional)
Instructions
- Using a mandoline, julienne radishes and cucumber.
- In a large bowl, combine radishes, cucumber, peach sections, and cilantro.
- In a small bowl, combine all vinaigrette ingredients. Taste and adjust seasoning as needed.
- Add vinaigrette to salad and mix well.
Notes
Radishes are bursting with vitamin C and antioxidants. They are also rich in sulphur, which gives them their tangy flavour.
Vegetables Compliments of Lee and Maria’s Market
Olive Oils Compliments of Dressed by an Olive
