North 42 Degrees 2016 Sparkling Sauvignon Blanc with French Cut Pork and Dark Chocolate Pepper Sauce.

Bruce 2017, North 42 Degrees Estate Winery, Sparkling Wine

Be Wine! This Valentine’s Day uncork a romantic meal for two with North 42 Degrees Sparkling Sauvignon Blanc! Cupid approved with sparkle & chocolate pepper sauce!   Pork with Dark Chocolate Pepper Sauce Ingredients 1 1/2-pound pork rack (700 grams, 8 ribs), frenched Sea salt and freshly ground black pepper 2 tablespoons olive oil 1 cup (250 ml) lamb stock, …

BREW Canadian Maple Brew with Meatballs in Tomato Sauce Subs.

Bruce 2017, Ale, BREW

Gear up, it’s Game Day!   Hosting football fans?  Brew Maple Beer will not disappoint at any shindig!   Meatballs in Tomato Sauce Ingredients Meatballs 1.1 lb (500 g) extra lean ground beef 3.5 oz (100 g) ricotta cheese 1 egg 10 sun dried tomatoes, chopped 1 cup (250 g) parmigiano cheese, freshly grated Salt and Pepper to season Tomato …

Sprucewood Shores Estate Winery 2016 Riesling with Spatchcock Peanut Lime Chicken.

Bruce 2017, Riesling, Sprucewood Shores Estate Winery

Want a new obsession? Look no further for an excellent pair! Spatchcock it and you will be sipping Sprucewood Riesling in no time!     Grilled Peanut-Lime Cornish Hens Ingredients CORNISH HENS 1/4 cup rice wine or sherry 3 tablespoons soy sauce 2 tablespoons natural peanut butter 2 tablespoons fresh lime juice 2 tablespoons finely grated fresh ginger 3 garlic …

Viewpointe Estate Winery 2008 Cabernet Franc VQA with Québec Pork Pie.

Bruce 2017, Cabernet Franc, Viewpointe Estate Winery

Warm up with a red! Baby, it’s cold outside so take advantage of Viewpointe’s Blue Label Cabernet Franc January sale-a-bration! We will take ours by the fire!   Classic Tourtière or Québec Pork Pie Ingredients 2 1/2 pounds ground pork, ideally organic & local 1 1/2 cups cold water 1 cup finely chopped onion 1/2 cup finely chopped celery 1 …