Lot 10 Brewing Company The Don with Crispy Baked Haddock.

Give in to beer pressure with The Don! Lot 10 American Brown Ale 🍺 ☀️Great day to grab a pint!   Crispy Baked Haddock Ingredients 1 pound fresh haddock FOR THE TOPPING: 2 tablespoons mayo 4 tablespoons salted butter, room temperature 2 teaspoons dijon mustard 1 teaspoon garlic powder 1 cup panko breadcrumbs 1 teaspoon dried basil Lemon zest of …

GL Heritage Ca-Jen Pale Ale with Blackened Shrimp Tacos.

Thirsty? 🍺🙋‍♀️🙋‍♂️ Spice it up this weekend with Ca-Jen! 🍍 GL Heritage rocks your next refreshing go to sessional pale ale 🙌   Blackened Shrimp Tacos Ingredients 1 pound jumbo shrimp peeled and de-veined 1 tablespoon fresh lime juice, about half a lime 1 tablespoon olive oil, more for cooking  (Compliments of Dressed by an Olive) 2 tablespoons fresh cilantro, …

Viewpointe Estate Winery 2008 Cabernet Merlot with Flourless Sweet Potato Brownies.

Viewpointe Cabernet Merlot 🍷… say you will always be wine! 💕Happy Valentine’s Day!!💕   Flourless Sweet Potato Brownies   Ingredients 1/2 cup (128 g) almond butter 1/2 cup (120 g) cooked sweet potato (Compliments of Lee and Maria’s Market) 1 large egg 6 Tbsp (120 g) honey 1/4 cup (20 g) unsweetened cocoa powder 2 tsp vanilla extract 1/2 tsp baking …

Colchester Ridge Estate Winery 2018 Chardonnay with Bacon-Wrapped Brussels Sprouts.

👀 white with Crew Chardonnay! The simplicity of this pairing is totally Valentine’s Day worthy❣️   Bacon-Wrapped Brussels Sprouts Ingredients: 24 Brussel Sprouts, cleaned with the ends cut off  (Compliments of Lee and Maria’s Market) 24 strips of quality thick-cut bacon 1/2 cup sharp white cheddar cheese, grated 3-4 tablespoons balsamic vinegar (Compliments of Dressed by an Olive) See complete …

Pelee Island Winery 2017 LOLA Merlot VQA with Smoked Pork Chops.

Great minds drink local! 🍷 Wine down with Pelee Island Lola Merlot!   Smoked Pork Chops were from Medel Brothers meat in Windsor.   Pelee Island Winery 2017 LOLA Merlot VQA Size: 750ml WINE DETAILS Alcohol/Vol.: 13% Sugar Code: 1 Residual Sugar: 6.3 g/l Style: Medium Bodied & Fruity TASTING NOTES Aged in 2,500 litre oak casks, our LOLA Merlot …

Erie Shore Vineyard 2016 Sandbar Reserve with Cauliflower Shawarma Buddha Bowl.

It’s Wine Wednesday!! Erie Shore Sandbar Reserve 🍷 creates a healthy pair with this cauliflower bowl. 🙌   Cauliflower Shawarma Buddha Bowl. Ingredients 1 c quinoa 1/2 tsp salt 2 c water or vegetable broth 1 14-oz can chickpeas rinses, drained, and dried 1 head cauliflower cut into bite-sized florets (Compliments of Lee and Maria’s Market) 3 tbsp olive oil divided  (Compliments of Dressed by an Olive) 1/2 pint cherry tomatoes quartered 2 persian cucumbers diced into 1/2″ pieces 1/2 small red …

Paglione Estate Winery Sofia 2018 with Cranberry Salsa.

😊 Happy indeed!! Paglione Sophia is perfect for any special occasion! 🥂 Cranberry Salsa Ingredients 12 oz cranberries 1/4 cup sliced green onions 2 jalapeños minced (Compliments of Lee and Maria’s Market) 1/4 cup fresh cilantro leaves minced 2 tablespoons finely grated fresh ginger 2 tablespoons lemon juice 1/2 cup sugar 1 Tsp Olive Oil (Compliments of Dressed by an Olive) Complete recipe at The Stay at Home Chef    Paglione Estate Winery Sofia, 2018 …